Viewpoints Explained: Why Restaurants Are Doing Less On Purpose

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Viewpoints Explained: Why Restaurants Are Doing Less On Purpose

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Summary

Viewpoints Explained: Why Restaurants Are Doing Less On Purpose

We look at why sprawling menus are becoming harder for restaurants to sustain. Limiting options is helping kitchens stay predictable, reduce waste and keep service from breaking down during busy hours.

Host: Ebony McMorris
Producer: Amirah Zaveri

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