Amy Birk returns as we launch a new five-part miniseries focused on Michigan varieties. In this episode we explore Cabernet Franc. Recorded in June 2025, this conversation also looks ahead to the 2024 vintage, which promises to be something extraordinary. Amy’s passion for her craft shines through every moment. Learn more at domaineberrien.com or reach the winery at winery@domaineberrien.com.

© Steve Salisbury. Produced by Steve Salisbury. All rights reserved.

Episode 143 features Tom Knighton of Blustone Vineyards in the final episode of our three part series on Michigan Red Wine. We recorded this last July and dive into the evolution of red wine in Michigan, highlighting how winemakers like Tom are producing fabulous reds. Tom’s passion for quality and vision for Blustone shine through in this thoughtful conversation. Contact Tom at tom@blustonevineyards.com and explore more at blustonevineyards.com.

© Steve Salisbury. Produced by Steve Salisbury. All rights reserved.

Andrew Backlin, Head Winemaker and Proprietor at Modales, joins me in the original Modales tasting room for a conversation about Michigan's Red Wine Story. We talk about the evolution of red wine in the state, and how Michigan winemakers are producing red wines with depth, structure, and identity. Andrew is now part owner of Modales and president of the Michigan Wine Collaborative. A cricket joined us during the recording, adding a little extra character to the session. Visit modaleswines.com for more on Andrew’s work. © Steve Salisbury. Produced by Steve Salisbury. All rights reserved.