Chisolm Lake Store Restaurant
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to wishlist failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Unfollow podcast failed
Chisolm Lake Store Restaurant
-
Narrated by:
-
By:
Summary
Send a text
This episode takes us to the Mississippi River bottoms lands of West Tennessee to one of the most unique American restaurants I know. Its the Chisolm Lake Store Restaurant! The drive to this uniquely original steak house is all part of its attraction as you wind your way down the bluff just outside the town of Ripley and over the bridge past Cucklebur Slew. While there I sit down with Bubba Humphreys who is the Owner/Operator as he talks about how the restaurant survives and continues to operate when the mighty Mississippi River floods the bottom lands. He also tells us about the food, history of the restaurant and the people that make the Chisolm Lake Store Restaurant a true slice of Americana pie!
adbl_web_anon_alc_button_suppression_c
No reviews yet